(Sabakki = Dill Leaves)
SABAKKI DOSA
Ingredients:
Sabakki 2 bunches
Coriander leaves 1 cup
salt
Red chilli chunks
Jeera powder
2 cup Besan powder
1 cup wheat flour
Method:
Wash and chop sabakki and coriander leaves and mix all the above ingredients with water to make dosa consistency.
Now pour 2 scoops of batter on dosa tava and pour oil on each sides.
fry till done.
Serve hot with coriander chutney.
Coriander chutney recipe in my other posts
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